Growing high quality food-grade soybeans
The US Northern region is ideally suited for growing soybeans. With fertile soil, abundant rainfall, warm days and cool nights, soybean plants thrive in these conditions. Growing food-grade soybeans calls on experienced and professional growers who are looking to employ advanced farming techniques to yield a superior crop.
Food-grade soybeans are ingredients in and become;
- Soy milk
- Soy sauce
- And many others.
North Dakota Resources